Rhubarb Scones

KITCHEN CONFIDANTE
11Ingredients
45Minutes
360Calories

Ingredients

US|METRIC
  • 2 1/2 cups all purpose flour
  • 1/2 cup sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/4 cup butter (chilled, cut into small pieces)
  • 1/2 cup rhubarb (chopped)
  • 1/2 cup lowfat buttermilk
  • 2 eggs
  • 2 teaspoons sugar
  • 1/2 teaspoon ground cinnamon
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    NutritionView More

    360Calories
    Sodium20% DV480mg
    Fat15% DV10g
    Protein16% DV8g
    Carbs20% DV60g
    Fiber8% DV2g
    Calories360Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol90mg30%
    Sodium480mg20%
    Potassium140mg4%
    Protein8g16%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber2g8%
    Sugars19g38%
    Vitamin A8%
    Vitamin C2%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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