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Ingredients
US|METRIC
4 SERVINGS
- 2 cups rhubarb (chopped, about 4–5 stalks)
- 1/2 cup honey (or granulated sugar)
- 1 cup water
- 3 strawberries (large, sliced)
- 1 mandarin orange (divided into pieces)
- 1 lime (sliced)
- 1/4 cup basil (torn up)
- 1/4 cup fresh mint (torn up)
- simple syrup (rhubarb, from above)
- 1 btl. rosé wine (Gancia, 750 mL)
- club soda
- ice
- frozen fruit
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