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Rhubarb Muffins with Cardamom Crunch Topping
A FARM GIRL'S DABBLES15Ingredients
18Minutes
190Calories
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Ingredients
US|METRIC
12 SERVINGS
- 1 large egg
- 1/2 cup milk
- 1/4 cup vegetable oil (I like canola)
- 1 1/2 cups flour
- 1/2 cup sugar
- 2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 tsp. canela
- 1/8 tsp. nutmeg
- 1 1/2 cups rhubarb (chopped fresh)
- 1/3 cup raw sugar
- 1/4 cup flour
- 1/2 tsp. cardamom
- 1/8 tsp. kosher salt
- 2 Tbsp. butter (at room temperature, do not melt!)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol25mg8% |
| Sodium240mg10% |
| Potassium95mg3% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber<1g4% |
| Sugars12g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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