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6Ingredients
60Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 rhubarb (long stalks of, about 2 �� – 3 cups chopped rhubarb)
- 8 sprigs fresh mint (about 7 to 8 leaves per sprig ��� keep leaves and stems intact)
- 1 cup water
- 1/2 lemon
- 1 cup sugar (more tart and less sweet or less tart and more sweet, respectively)
- 1 Tbsp. vodka (for a smoother sorbet)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium5mg0% |
| Potassium45mg1% |
| Protein0g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber<1g4% |
| Sugars50g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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