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Rhubarb and Strawberry Compote with Fresh Mint
EPICURIOUS5Ingredients
60Minutes
260Calories
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Ingredients
US|METRIC
3 SERVINGS
- 3 cups rhubarb (1/2-inch-wide pieces fresh, cut from about 1 pound)
- 3/4 cup sugar
- 1/4 cup water
- 1 pt. strawberries (fresh, hulled, halved)
- 2 Tbsp. chopped fresh mint
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium540mg15% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber5g20% |
| Sugars57g |
| Vitamin A4% |
| Vitamin C130% |
| Calcium15% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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