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Ingredients
US|METRIC
1 SERVINGS
- 175 grams caster sugar
- 150 grams chocolate (Dark melted and cooled)
- 50 grams cocoa (Good)
- 6 eggs
- 500 mL double cream
- 140 mL milk chocolate (chopped into little pieces)
- 2 Tbsp. kirsch liqueur
- 1 can cherry pie filling
- 4 cherries (fresh)
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