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Reverse Sear Grilled Beef Tenderloin
A PLEASANT LITTLE KITCHEN5Ingredients
70Minutes
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Ingredients
US|METRIC
4 SERVINGS
- filet (beef tenderloin, or your preferred cut of steak)
- kosher salt
- cracked pepper (fresh)
- 1/2 Tbsp. unsalted butter (or more if needed)
- 1/2 Tbsp. canola oil (or more if needed)
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