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Restaurant-Style Japanese Sesame Chicken
JESSICA GAVIN12Ingredients
30Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup honey (plus 1 tablespoon)
- 1/3 cup mirin (sweet Japanese rice wine)
- 1/3 cup soy sauce (low sodium, or tamari)
- 1/4 cup rice vinegar
- 1 Tbsp. sesame oil
- 4 chicken breasts (thinly sliced or flattened to ½-inch thick,, 1½ -2 pounds)
- 2 cloves garlic (minced)
- 1 Tbsp. sesame seeds
- 1 Tbsp. chives (thinly sliced)
- 1 tsp. red pepper flakes
- 1 lemon
- vegetable oil (for grill)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol145mg48% |
| Sodium1470mg61% |
| Potassium970mg28% |
| Protein50g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars18g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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