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Restaurant Style Canned Tomato Salsa
LORD BYRON'S KITCHEN12Ingredients
3Hours
560Calories
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Ingredients
US|METRIC
10 SERVINGS
- 21 lb. plum (roma tomatoes cored and sliced in half lengthwise)
- 10 jalapenos (large, seeds discarded, roughly chopped, may leave seeds in for spicy salsa)
- 3 large white onions (peeled and chopped)
- 2 green bell peppers (large, chopped)
- 2 red bell peppers (large, chopped)
- 1 cup sugar
- 1/2 cup tomato paste
- 2 Tbsp. lemon juice (bottled)
- 2 tsp. salt
- 2 tsp. cumin
- 1 tsp. garlic powder
- 1 tsp. ground black pepper
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium580mg24% |
| Potassium1820mg52% |
| Protein11g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate134g45% |
| Dietary Fiber12g48% |
| Sugars120g |
| Vitamin A90% |
| Vitamin C260% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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