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Rempah Fish (Fried Fish Stuffed with Sambal)
RASA MALAYSIA10Ingredients
45Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 mackerel (hardtail, ikan cincaru)
- 3 red chilies (fresh)
- 5 dried chilies
- 12 shallots
- 2 cloves garlic
- 1 Tbsp. belacan
- 1 tsp. salt
- 1 tsp. sugar
- 1/2 Tbsp. tamarind pulp (soak in 1/4 cup water, extract juice and discard pulps)
- 1/4 cup oil
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium700mg29% |
| Potassium1360mg39% |
| Protein19g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A100% |
| Vitamin C45% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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