Refrigerator Pickles

NEVER TRUST A SKINNY BAKER
8Ingredients
40Minutes
120Calories

Ingredients

US|METRIC
  • 3 cups distilled white vinegar
  • 1/4 cup granulated sugar
  • 2 tablespoons kosher salt
  • 1 tablespoon pickling spice (or 1 tsp each of mustard, coriander, and dill seeds)
  • 2 cups hot water
  • 2 pounds pickling cucumbers (sliced 1/4-inch thick)
  • 1 bunch fresh dill (chopped)
  • 3 cloves garlic (roughly chopped)
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    NutritionView More

    120Calories
    Sodium150% DV3610mg
    Fat0% DV0g
    Protein4% DV2g
    Carbs8% DV23g
    Fiber8% DV2g
    Calories120Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat
    Trans Fat
    Cholesterol
    Sodium3610mg150%
    Potassium360mg10%
    Protein2g4%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber2g8%
    Sugars17g34%
    Vitamin A8%
    Vitamin C15%
    Calcium6%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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