Refried Pinto Beans – Pressure Cooker Recipe | Yummly

Refried Pinto Beans – Pressure Cooker

CARLOTTA LUND'S CULINARY CONCERTO
9Ingredients
50Minutes
15Calories

Ingredients

US|METRIC
  • 1 pound dried pinto beans
  • 4 1/2 cups water (or broth)
  • 2 tablespoons onion (minced, dried)
  • 2 teaspoons cilantro (dried)
  • 2 teaspoons cumin
  • 2 teaspoons garlic powder
  • 1 teaspoon chili pepper flakes
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    15Calories
    Sodium50% DV1200mg
    Fat0% DV0g
    Protein2% DV<1g
    Carbs1% DV3g
    Fiber2% DV<1g
    Calories15Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1200mg50%
    Potassium60mg2%
    Protein<1g2%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g2%
    Sugars0g0%
    Vitamin A4%
    Vitamin C2%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

    PlanShop