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Ingredients
US|METRIC
8 SERVINGS
- 6 bags black tea (Lipton®)
- 4 cups cold water (hot, boiling water + 4 cups)
- 1/2 inch fresh ginger (peeled and grated)
- 1 cup peach syrup (honey, *, recipe below)
- ice (for serving)
- 2 peaches (medium, pitted and sliced)
- 8 fresh mint leaves (for garnish, optional)
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