Reduced Fat and Cholesterol Red Velvet Cake

ALLRECIPES
19Ingredients
3Hours
190Calories

Ingredients

US|METRIC
  • cooking spray
  • 2 1/4 cups whole wheat flour
  • 1 teaspoon salt
  • 1/2 cup unsweetened applesauce
  • 3/4 cup sugar (and sucralose blend for baking, such as SPLENDA® Sugar Blend)
  • 1 tablespoon sugar (and sucralose blend for baking, such as SPLENDA® Sugar Blend)
  • 1/2 cup liquid egg substitute
  • 3 tablespoons unsweetened cocoa powder
  • 1 fluidounce red food coloring
  • 1 cup reduced fat buttermilk
  • 1 1/4 teaspoons vanilla extract
  • 1 tablespoon white vinegar
  • 1 teaspoon baking soda
  • 3/4 cup fat free vanilla yogurt
  • 3/4 cup fat-free cottage cheese
  • 16 ounces fat free cream cheese (at room temperature, cubed)
  • 1 cup confectioners' sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon skim milk (or as needed, optional)
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    NutritionView More

    190Calories
    Sodium21% DV500mg
    Fat2% DV1g
    Protein20% DV10g
    Carbs12% DV36g
    Fiber8% DV2g
    Calories190Calories from Fat10
    % DAILY VALUE
    Total Fat1g2%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol5mg2%
    Sodium500mg21%
    Potassium260mg7%
    Protein10g20%
    Calories from Fat10
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber2g8%
    Sugars22g44%
    Vitamin A2%
    Vitamin C2%
    Calcium15%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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