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Ingredients
US|METRIC
9 SERVINGS
- 1 box strawberry gelatin (6 oz.)
- 1 cup boiling water
- 1 cup cold water
- 3 cups watermelon (chopped, in small pieces, remove seeds)
- 1 can crushed pineapple in juice (not drained, 8 oz.)
- 1 cup chopped pecans (coarsely, some nuts can be added to the gelatin, if desired, but I prefer to add them all to the top of the finished dish)
- 1 pkg. cream cheese (softened, 8 oz.)
- 1/4 cup sugar
- 1/4 cup whole milk
- 1 pkg. whip topping (Cool, 8 oz.)
- fruit
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