Red, White and Blue Gluten Free Shortcake Recipe | Yummly

Red, White and Blue Gluten Free Shortcake

GFJULES
13Ingredients
45Minutes
350Calories

Ingredients

US|METRIC
  • 2 cups all purpose gluten free flour (gfJules™)
  • 1/4 cup cane sugar (granulated)
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 4 tablespoons vegetable (or palm oil shortening or coconut oil, room temperature)
  • 2 large eggs (or egg substitute)
  • 3/4 cup vanilla yogurt (dairy or non-dairy, So Delicious® Vanilla Coconut Yogurt)
  • cinnamon sugar (mixture, 3 Tbs. sugar + 1/2 tsp cinnamon)
  • 2 pounds strawberries (fresh)
  • 1 cup blueberries
  • whipped cream
  • vanilla ice cream
  • vanilla yogurt
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    NutritionView More

    350Calories
    Sodium23% DV540mg
    Fat15% DV10g
    Protein22% DV11g
    Carbs19% DV58g
    Fiber24% DV6g
    Calories350Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol135mg45%
    Sodium540mg23%
    Potassium670mg19%
    Protein11g22%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber6g24%
    Sugars47g94%
    Vitamin A20%
    Vitamin C230%
    Calcium40%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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