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Peter Holst: "Tart and tangy. Excellent taste!" Read More
12Ingredients
15Minutes
240Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup canola oil (or grapeseed)
- 1/2 cup red wine vinegar
- 1/3 cup splenda (Stevia in the Raw Granulated or sugar, use Stevia or Splenda for the South Beach Diet)
- 1/2 tsp. dried oregano (or use 1-2 tsp. finely chopped fresh oregano if it's available)
- 1/2 tsp. coarse ground black pepper
- 3/4 tsp. sea salt
- 1/2 head green cabbage (thinly sliced then chopped, about 7 cups chopped green cabbage)
- 1/4 head red cabbage (thinly sliced then chopped, about 3 1/2 cups chopped red cabbage)
- 1 green bell pepper (finely chopped, or use red bell pepper if you prefer, but the green pepper was really good in this!)
- 1/2 cup celery (thinly sliced)
- salt
- ground black pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium550mg23% |
| Potassium410mg12% |
| Protein2g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C150% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
C B 7 years ago
I enjoyed this very much. Just a bit too sweet for me so I think I'll reduce the stevia a little next time