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Red Wine Poached Pears with Ricotta and Balsamic Glaze for a Libational #SundaySupper
CRAZY FOODIE STUNTS10Ingredients
70Minutes
920Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 gal. whole milk
- 1/8 cup white wine vinegar
- 1 Tbsp. lemon juice
- 1 pinch kosher salt
- 2 cups balsamic vinegar
- 1/2 cup molasses
- 3 cups red wine
- 1/2 cup honey
- 2 cinnamon sticks
- 4 pears (peeled)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories920Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol50mg17% |
Sodium340mg14% |
Potassium1870mg53% |
Protein15g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate145g48% |
Dietary Fiber5g20% |
Sugars121g |
Vitamin A15% |
Vitamin C15% |
Calcium70% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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