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Ingredients
US|METRIC
4 SERVINGS
- 1 btl. red wine (I used Cabernet Sauvignon)
- 2/3 cup brown sugar
- 2 cups heavy whipping cream
- 1 cup half & half
- 4 egg yolks
- 1 vanilla bean
- 1 cup heavy cream
- 1 vanilla bean
- 2 tsp. powdered sugar
- 1 btl. red wine (I used Cabernet Sauvignon)
- 1/8 tsp. salt
- 2/3 cup sugar (or to taste)
- 1 tsp. peppercorns (bruised)
- 3 cinnamon sticks
- 4 whole cloves
- 2 tsp. vanilla extract
- 1/2 lb. Marcona almonds
- 1 1/2 Tbsp. extra-virgin olive oil
- 2 1/2 Tbsp. sugar
- 1/2 Tbsp. dried lavender
- 1/4 tsp. salt
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NutritionView More
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1640Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1640Calories from Fat1190 |
% DAILY VALUE |
Total Fat132g203% |
Saturated Fat60g300% |
Trans Fat |
Cholesterol565mg188% |
Sodium390mg16% |
Potassium790mg23% |
Protein23g |
Calories from Fat1190 |
% DAILY VALUE |
Total Carbohydrate101g34% |
Dietary Fiber8g32% |
Sugars78g |
Vitamin A80% |
Vitamin C8% |
Calcium45% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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