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Ingredients
US|METRIC
4 SERVINGS
- caramelized onions (Red Wine, make about 1 cup.)
- 1 red onion (large)
- 1 Tbsp. butter
- 1 Tbsp. olive oil
- 1 cup red wine
- 1 Tbsp. red wine vinegar
- 1 Tbsp. sugar
- kosher salt (to taste)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium220mg9% |
| Potassium115mg3% |
| Protein0g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g2% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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