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Ingredients
US|METRIC
8 SERVINGS
- 1 pie crust (prepared)
- 1 pt. blueberries (plus a few more for topping)
- 1 pt. strawberries (sliced)
- 1 tsp. lemon juice
- 1 1/2 cups sugar
- 1 1/2 cups water
- 4 1/2 Tbsp. cornstarch
- 4 1/2 Tbsp. jello (strawberry, powder)
- 4 oz. cream cheese (softened)
- 1/3 cup powdered sugar
- 4 oz. cool whip (plus more for topping)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium200mg8% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate72g24% |
| Dietary Fiber3g12% |
| Sugars53g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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