Red Velvet Macarons Recipe | Yummly
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Red Velvet Macarons

AN EDIBLE MOSAIC
12Ingredients
20Minutes
270Calories
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Ingredients

US|METRIC
10 SERVINGS
  • 71 grams large egg whites (or about 2, ounces measured by weight, not volume)
  • 4 ounces powdered sugar (also called confectioner’s, icing, or 10X sugar)
  • 2 ounces almond meal (/flour)
  • 0.25 ounces unsweetened cocoa powder
  • 1 pinch fine salt
  • 1/4 teaspoon pure vanilla extract
  • 1/2 teaspoon red food color (liquid)
  • 1.5 ounces sugar (superfine, castor)
  • 4 tablespoons unsalted butter (room temperature)
  • 4 ounces cream cheese (room temperature)
  • 1/2 teaspoon pure vanilla extract
  • 8 ounces powdered sugar
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    NutritionView More

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    270Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories270Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol25mg8%
    Sodium80mg3%
    Potassium80mg2%
    Protein3g6%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber<1g4%
    Sugars38g76%
    Vitamin A6%
    Vitamin C
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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