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Ingredients
US|METRIC
4 SERVINGS
- 15.25 oz. red velvet cake mix
- 1/2 cup butter (1 stick, melted)
- 3 eggs (divided)
- 8 oz. cream cheese (softened)
- 1 1/2 tsp. vanilla extract
- 4 cups powdered sugar
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NutritionView More
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1380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1380Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat29g145% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium1120mg47% |
| Potassium270mg8% |
| Protein14g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate207g69% |
| Dietary Fiber1g4% |
| Sugars179g |
| Vitamin A35% |
| Vitamin C |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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