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13Ingredients
45Minutes
1530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups sugar
- 2 large eggs
- 2 1/2 cups all purpose flour
- 1 cup vegetable oil
- 1 cup buttermilk (you can also mix 1 cup milk with 1 tbsp lemon juice, stir, and let it sit for 5 minutes.)
- 1 tsp. vanilla extract
- 1 tsp. baking soda
- 1 tsp. white vinegar
- 1 oz. red food coloring (bottle)
- 1 box powdered sugar
- 8 oz. cream cheese (full-fat, softened)
- 1 stick butter (I used salted, softened)
- 1 tsp. vanilla extract
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NutritionView More
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1530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1530Calories from Fat910 |
| % DAILY VALUE |
| Total Fat101g155% |
| Saturated Fat30g150% |
| Trans Fat1.5g |
| Cholesterol235mg78% |
| Sodium750mg31% |
| Potassium320mg9% |
| Protein17g |
| Calories from Fat910 |
| % DAILY VALUE |
| Total Carbohydrate140g47% |
| Dietary Fiber2g8% |
| Sugars80g |
| Vitamin A30% |
| Vitamin C2% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
sierra williams 5 years ago
it was good! not as sweet as most red velvet cakes and the frosting was amazing