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Red Velvet Cupcakes with Cream Cheese Frosting
WILLIAMS-SONOMA20Ingredients
55Minutes
370Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1 Tbsp. unsalted butter
- 1 cup chopped pecans
- 1/4 cup granulated sugar
- 1 Tbsp. water
- 2 Tbsp. cocoa powder (natural)
- 1/3 cup boiling water
- 1 cup buttermilk
- 12 Tbsp. unsalted butter (at room temperature)
- 1 1/2 cups granulated sugar
- 3 eggs
- 1 tsp. red gel food coloring
- 2 tsp. vanilla extract
- 1/2 tsp. kosher salt
- 2 1/2 cups all purpose flour
- 1 1/2 tsp. baking soda
- 1 tsp. white distilled vinegar
- 1/2 lb. cream cheese (at room temperature)
- 4 Tbsp. unsalted butter (at room temperature)
- 2 tsp. vanilla extract
- 1 cup confectioners sugar (sifted)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol80mg27% |
Sodium240mg10% |
Potassium110mg3% |
Protein5g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber1g4% |
Sugars28g |
Vitamin A10% |
Vitamin C2% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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