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Ingredients
US|METRIC
24 SERVINGS
- 2 1/4 cups all-purpose flour
- 5 Tbsp. cornstarch
- 1 1/2 cups sugar
- 1 tsp. baking soda
- 1 Tbsp. cocoa
- 1 tsp. salt
- 2 eggs
- 1 1/2 cups oil
- 1 cup whole milk
- 2 Tbsp. red food color
- 1 tsp. vanilla
- 1 tsp. vinegar
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories230Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol20mg7% |
Sodium160mg7% |
Potassium35mg1% |
Protein2g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber0g0% |
Sugars13g |
Vitamin A2% |
Vitamin C |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Dee 2 years ago
I felt that a cup and half of oil was excessive so I cut down the oil to 1/2 cup. It did need maybe more oil, but not a cup and half. I think adding buttermilk instead of milk and sour cream would have made these moist.