Red Velvet Cheesecake Cake

MOMMY KAT AND KIDS
21Ingredients
105Minutes
1190Calories

Ingredients

US|METRIC
  • 625 grams PHILADELPHIA Cream Cheese (softened)
  • 3/4 cup sugar
  • 1/2 tablespoon fresh lemon juice
  • 1/4 teaspoon coarse salt
  • 2 large eggs
  • 1/2 cup sour cream (room temperature)
  • 2 1/2 cups all purpose flour
  • 1 1/2 cups sugar
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon salt
  • 2 eggs
  • 1 1/2 cups vegetable oil
  • 1 cup buttermilk
  • 3 tablespoons red food coloring
  • 2 teaspoons vanilla extract
  • 1 1/2 teaspoons white distilled vinegar
  • 2 ounces unsweetened chocolate (Baker's, melted)
  • 12 ounces PHILADELPHIA Cream Cheese (softened)
  • 1 cup butter (softened)
  • 1 1/2 teaspoons vanilla extract
  • 3 cups confectioners' sugar (sifted)
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    NutritionView More

    1190Calories
    Sodium38% DV900mg
    Fat129% DV84g
    Protein24% DV12g
    Carbs34% DV102g
    Fiber8% DV2g
    Calories1190Calories from Fat760
    % DAILY VALUE
    Total Fat84g129%
    Saturated Fat33g165%
    Trans Fat1g
    Cholesterol225mg75%
    Sodium900mg38%
    Potassium280mg8%
    Protein12g24%
    Calories from Fat760
    % DAILY VALUE
    Total Carbohydrate102g34%
    Dietary Fiber2g8%
    Sugars78g156%
    Vitamin A35%
    Vitamin C2%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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