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13Ingredients
30Minutes
460Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 tsp. coconut oil
- 1 can organic coconut milk
- 1 orange pepper
- 1 cup spinach
- 1 chicken breast (large)
- 10 scallops (medium)
- 1 tsp. ginger garlic paste
- 1 tsp. sugar
- 1 tsp. lime
- 1 tsp. salt
- 2 Tbsp. curry paste (Red Thai)
- 2 kaffir lime leaves
- 1 tsp. fish sauce
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1110mg46% |
| Potassium890mg25% |
| Protein25g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A45% |
| Vitamin C100% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Menon 3 years ago
It turned out great with just scallops. I added shitake mushrooms, carrots, celery and green peppers instead of the chicken. Very flavorful sauce.