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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. salmon (cubed)
- 1 lb. sea bass (cubed)
- 1 lb. halibut (cubed)
- 13.5 oz. light coconut milk (can of)
- 1 cup vegetable stock
- 2 Tbsp. curry paste (red Thai)
- 1 Tbsp. olive oil (can substitute water)
- 2 tsp. lime zest (grated)
- 2 Tbsp. fish sauce
- 2 Tbsp. dark brown sugar
- 1 Tbsp. lemongrass (paste)
- 3 carrots (sliced)
- 1 green pepper (sliced)
- 1 chili pepper (sliced)
- 2 Tbsp. fresh cilantro
- 1 bag fresh spinach
- 1 cup white rice
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium860mg36% |
| Potassium1430mg41% |
| Protein51g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber4g16% |
| Sugars10g |
| Vitamin A200% |
| Vitamin C60% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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