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matthew johnstone: "It was a very tasty marinade and will definitely…" Read More
9Ingredients
30Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 red snapper fillets
- kosher salt
- 1 garlic clove (finely grated)
- 2 Tbsp. fish sauce (such as nam pla or nuoc nam)
- 2 Tbsp. fresh lime juice
- 1 Tbsp. hot chili paste (such as sambal oelek)
- 1 Tbsp. light brown sugar
- olive oil (for drizzling)
- lime wedges (for serving)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium950mg40% |
| Potassium440mg13% |
| Protein19g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Julia 6 years ago
Was good but next time I will do more Mediterranean flavor , I Love the cuts in the back of the fish, the look great .
matthew johnstone 7 years ago
It was a very tasty marinade and will definitely keep this simple sauce on hand in future👌