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Ingredients
US|METRIC
5 SERVINGS
- vinegar
- 5 baby potatoes
- broth
- 1 fish
- 2 Tbsp. parsley
- 2 tsp. salt
- 1 Tbsp. honey
- 25 cherry tomatoes
- pepper
- 1 1/2 lb. extra virgin olive oil
- 5 cloves garlic
- 1 1/2 lb. red snapper fillets
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NutritionView More
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1460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1460Calories from Fat1270 |
| % DAILY VALUE |
| Total Fat141g217% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1070mg45% |
| Potassium1010mg29% |
| Protein41g |
| Calories from Fat1270 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C30% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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