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Red Skin Potato and Thyme Casserole
ORGANIC AUTHORITY8Ingredients
90Minutes
390Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 cup vegetable broth (low salt)
- 2 cups heavy cream
- 2 lb. red potatoes (sliced into 1/2-inch thick slices)
- 2 Tbsp. mustard
- salt
- pepper
- 1 tsp. fresh thyme leaves
- 1 cup grated Gruyere cheese (finely)
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium340mg14% |
| Potassium600mg17% |
| Protein8g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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