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Red Quinoa Salad With Pistachios And Greek Yoghurt
BITE12Ingredients
25Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- red quinoa (cooked)
- garlic (minced)
- ground cumin
- flaky sea salt
- white pepper (freshly ground)
- 1/2 cup boiling water (and left overnight)
- lemon (zested and juiced)
- pistachio nuts (peeled and chopped)
- spring onion (sliced)
- celery (diced)
- mint leaves (sliced)
- Greek yoghurt
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium250mg10% |
| Potassium380mg11% |
| Protein6g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C40% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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