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Ingredients
US|METRIC
6 SERVINGS
- 1 kg red potatoes (thickly sliced)
- 2 Tbsp. olive oil
- 12 chipolata sausages
- 2 braeburn apples (cored and sliced into rounds)
- 1 onion (cut into wedges)
- 30 grams sage (pack, leaves picked)
- 200 mL cider
- 1 Tbsp. grainy mustard
- 1 Tbsp. redcurrant jelly
- 2 sage leaves
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium45mg2% |
| Potassium930mg27% |
| Protein4g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber8g32% |
| Sugars14g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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