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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. medium shrimp (peeled and deveined)
- kosher salt
- freshly ground black pepper
- 1 Tbsp. olive oil
- 3 cloves garlic (minced)
- 1 1/2 cups white wine
- 2 Tbsp. lemon juice (freshly squeezed)
- 1/4 tsp. dried basil
- 1/4 tsp. dried oregano
- 1/4 tsp. dried rosemary
- 1/4 tsp. dried thyme
- 1/2 cup unsalted butter (at room temperature)
- 2 Tbsp. fresh parsley leaves (chopped)
- 1/4 cup freshly grated Parmesan
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium470mg20% |
| Potassium320mg9% |
| Protein26g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A25% |
| Vitamin C15% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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