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Ingredients
US|METRIC
1 SERVINGS
- 10 inches flour tortillas (per pizza)
- garlic butter (ounce Land O Lakes roasted, with oil)
- fresh Parmesan cheese (tablespoons grated)
- Roma tomatoes (ounces drained, diced 3/8-inch, approx. 2-3 tomatoes)
- 1 Tbsp. fresh basil (cut in 1/8-inch julienne strips)
- 1 oz. lobster meat (cut in 1/2-inch - 3/4-inch chunks)
- 1 cup shredded Italian cheese blend
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