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Red-Leaf Salad with Roasted Sweet Potatoes
THE BITTEN WORD11Ingredients
40Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 sweet potatoes (peeled and cut into 1-inch chunks)
- 1 red onion (medium, quartered)
- 2 Tbsp. olive oil
- coarse salt
- ground pepper
- 10 oz. green beans (frozen cut, thawed)
- 1/3 cup walnuts
- 1 cup plain low fat yogurt
- 2 Tbsp. white wine vinegar
- 1 garlic clove (crushed through a garlic press)
- 10 oz. red leaf lettuce (torn into bite-size pieces)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium300mg13% |
| Potassium780mg22% |
| Protein9g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber7g28% |
| Sugars11g |
| Vitamin A300% |
| Vitamin C25% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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