Red Curry Pumpkin Pilaf

THE STAY AT HOME CHEF
7Ingredients
30Minutes
420Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 1/2 onion (diced)
  • 1 tablespoon Thai red curry paste
  • 1 1/2 cups rice
  • 2 cups coconut milk
  • 1 cup canned pumpkin
  • 1/2 teaspoon salt
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    NutritionView More

    420Calories
    Sodium13% DV320mg
    Fat49% DV32g
    Protein10% DV5g
    Carbs11% DV34g
    Fiber20% DV5g
    Calories420Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol
    Sodium320mg13%
    Potassium480mg14%
    Protein5g10%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber5g20%
    Sugars6g12%
    Vitamin A190%
    Vitamin C10%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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