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Ingredients
US|METRIC
3 SERVINGS
- 1 cup canola oil
- 1 oz. dried red chile (pods, stems removed and seeds shaken out*)
- 1 oz. chile de arbol (dried, pods, stems removed and seeds shaken out*)
- 1 tsp. coriander seeds
- 4 large garlic cloves (cut in half)
- 1 tsp. salt
- 1 Tbsp. vinegar
- 1 Roma tomato (peeled, chopped and drained*)
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NutritionView More
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710Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories710Calories from Fat670 |
| % DAILY VALUE |
| Total Fat74g114% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol |
| Sodium800mg33% |
| Potassium480mg14% |
| Protein3g |
| Calories from Fat670 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A90% |
| Vitamin C10% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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