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Ingredients
US|METRIC
4 SERVINGS
- 3 tomatoes (medium large, about 4”round is what I used.)
- beef
- tomato
- 10 chiles de arbol
- 4 chile (cascabel)
- 2 garlic cloves (medium, peeled)
- 1 1/2 tsp. sea salt
- water
- 1/2 red onion
- 1 bunch cilantro
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1070mg45% |
| Potassium410mg12% |
| Protein5g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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