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Red Cabbage and Shaved Brussels Sprout Salad
MARTHA STEWART13Ingredients
25Minutes
190Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1 Tbsp. sherry wine vinegar
- 2 tsp. Dijon mustard
- 2 tsp. horseradish cream
- 1 tsp. worcestershire sauce
- 1/2 tsp. paprika
- freshly ground pepper
- coarse salt
- 2 Tbsp. extra virgin olive oil
- 3 Tbsp. creme fraiche
- 1 tsp. grated lemon zest (freshly, plus 2 teaspoons freshly squeezed lemon juice)
- 1/2 head cabbage (julienned)
- 6 oz. brussels sprouts (thinly sliced)
- 3 celery ribs (sliced)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium360mg15% |
| Potassium750mg21% |
| Protein5g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C220% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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