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Red Cabbage Sprouts Coleslaw with Maple Glazed Pecans

EVERYDAY HEALTHY RECIPES
13Ingredients
35Minutes
470Calories
Read Directions

Ingredients

US|METRIC
  • 1/2 red cabbage (small, shredded or very thinly sliced, approx. 300 g)
  • 10 Brussels sprouts (large, shredded or very thinly sliced)
  • 1 cup pecans
  • 1/2 cup dried sweetened cranberries
  • 4 tablespoons cilantro (finely chopped)
  • 1 piece ginger (peeled, grated, approx.12 g)
  • 1 Orange
  • 1/2 lemon
  • 2 tablespoons maple syrup
  • 2 pecans
  • 3 tablespoons vegetable oil
  • 1/2 teaspoon fine sea salt
  • 1/3 teaspoon pecans
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    NutritionView More

    470Calories
    Sodium14% DV330mg
    Fat58% DV38g
    Protein12% DV6g
    Carbs11% DV34g
    Fiber40% DV10g
    Calories470Calories from Fat340
    % DAILY VALUE
    Total Fat38g58%
    Saturated Fat3g15%
    Trans Fat0g
    Cholesterol
    Sodium330mg14%
    Potassium610mg17%
    Protein6g12%
    Calories from Fat340
    % DAILY VALUE
    Total Carbohydrate34g11%
    Dietary Fiber10g40%
    Sugars15g30%
    Vitamin A30%
    Vitamin C190%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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