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Ingredients
US|METRIC
4 SERVINGS
- 750 grams red cabbage (about ½ medium red cabbage)
- 1 medium onion
- 1 Tbsp. olive oil
- 200 grams potatoes (1 medium to large potato)
- 3 cloves
- 6 juniper berries
- 3 bay leaves
- 6 1/4 cups chicken stock
- 1 medium apple
- 150 mL heavy cream (or single, or vegan alternative)
- 1 pinch cinnamon
- 2 tsp. balsamic vinegar
- fine sea salt
- black pepper
- 2 Tbsp. chopped parsley (optional)
- 1/2 apple (optional)
- 2 Tbsp. chopped pistachios (optional)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories500Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol75mg25% |
Sodium810mg34% |
Potassium1300mg37% |
Protein16g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber8g32% |
Sugars24g |
Vitamin A60% |
Vitamin C210% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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