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Red Cabbage Slaw with Apples and Cranberries
KERI GLASSMAN NUTRITIOUS LIFE10Ingredients
45Minutes
80Calories
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Ingredients
US|METRIC
8 SERVINGS
- 5 cups red cabbage (shredded, about 1 1/2 pounds)
- 1/2 cup dried cranberries
- 1/3 cup rice vinegar
- 2 Tbsp. Sugar in the Raw
- 2 Tbsp. white wine vinegar
- 2 tsp. olive oil
- 1/4 tsp. salt
- 1/2 tsp. freshly ground black pepper
- 2 1/4 cups Granny Smith apples (thinly sliced)
- 1/4 cup chopped pecans (toasted)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium85mg4% |
| Potassium160mg5% |
| Protein<1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C45% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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