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Red Cabbage Salad with Green Apple, Lingonberry Preserves, and Toasted Walnuts
EPICURIOUS7Ingredients
20Minutes
210Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3 Tbsp. preserves (lingonberry, divided)
- 1 Tbsp. Dijon mustard
- 1 Tbsp. red wine vinegar
- 1/2 cup canola oil
- 1 granny smith apple (large unpeeled, coarsely grated, divided)
- 1/2 cup walnut halves (toasted, divided)
- 4 cups red cabbage (thinly sliced)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium10mg0% |
| Potassium150mg4% |
| Protein1g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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