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Red Bliss Potato Salad with Dill
EAZY PEAZY MEALZ10Ingredients
50Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. red potatoes (leave skins on, wash, cut away any bad parts and cut into 3/4 inch pieces)
- 1 cup chopped celery
- 1/2 cup yellow onion (chopped)
- 2 hard boiled eggs (large, chopped)
- 1/2 cup fresh dill (6 ounces, chopped)
- 1/2 cup mayonnaise
- 1 Tbsp. Dijon mustard
- 1 Tbsp. kosher salt (for infusing flavor while boiling the potatoes)
- salt
- pepper
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium2290mg95% |
| Potassium2770mg79% |
| Protein16g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate103g34% |
| Dietary Fiber13g52% |
| Sugars9g |
| Vitamin A10% |
| Vitamin C90% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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