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Red Berry & Avocado Spinach Salad with Strawberry Poppy Seed Dressing
COOKING CLASSY16Ingredients
25Minutes
610Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup olive oil
- 1/4 cup canola oil
- 2/3 cup strawberries (diced fresh, 3.6 oz)
- 2 1/2 Tbsp. red wine vinegar
- 2 Tbsp. honey
- 2 Tbsp. granulated sugar
- 1 1/2 tsp. Dijon mustard
- 1/4 tsp. salt
- 2 tsp. poppy seeds
- 10 oz. baby spinach
- 1 1/4 cups pecans (roughly chopped and toasted)
- 12 oz. strawberries (fresh, sliced, about 2 cups)
- 1 pt. fresh raspberries (about 1 1/2 cups)
- 2/3 cup dried cranberries (optional if you don't want to add all three)
- 2 avocados (medium, peeled, cored and diced, semi-firm but ripe)
- 5 oz. feta cheese (crumbled)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories610Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat8g40% |
Trans Fat |
Cholesterol20mg7% |
Sodium380mg16% |
Potassium870mg25% |
Protein10g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber13g52% |
Sugars20g |
Vitamin A90% |
Vitamin C120% |
Calcium20% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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