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Ingredients
US|METRIC
24 SERVINGS
- 1 lb. red beans (rinsed and soaked overnight)
- 3 Tbsp. olive oil (or butter)
- 1 cup ham (chopped)
- 1/2 lb. andouille sausage (sliced)
- 1 yellow onion (large, diced)
- 4 garlic cloves (minced)
- 4 celery stalks (diced)
- 2 green bell peppers (diced)
- 1 tsp. salt
- 1 tsp. black pepper
- 1/4 tsp. paprika (or cayenne)
- 3 bay leaves (fresh or dried)
- 2 Tbsp. fresh parsley (chopped)
- 2 tsp. fresh thyme (chopped)
- 2 smoked ham hocks
- 10 cups chicken stock
- 4 cups cooked white rice
- 1/4 cup scallions (sliced)
- 1 large egg
- 2 batches pie crust (Flaky, From Shepherd's Potato Pie Post)
- 1/2 cup mayo
- 2 Tbsp. creole mustard
- 1 dash hot sauce
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol25mg8% |
Sodium480mg20% |
Potassium460mg13% |
Protein11g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber3g12% |
Sugars3g |
Vitamin A4% |
Vitamin C20% |
Calcium4% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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