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22Ingredients
80Minutes
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. small red beans
- 2 lb. shanks (meaty ham)
- 4 cups water
- 4 cloves garlic (minced)
- 1 onion (large, chopped, about 2 cups)
- 1 1/2 cups chopped celery
- 1 cup chopped green bell pepper
- 1 Tbsp. worcestershire sauce
- 2 tsp. Creole seasoning (or Cajun, Tony Chachere's or Zatarains or to taste*)
- Tabasco Sauce
- salt
- pepper
- cooked white rice (from about 3 cups raw rice)
- 2 paprika (and a little)
- Tabasco Sauce
- cayenne pepper
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- 23,276 bean and bacon soup ( 10.50 7.00 2.00 1.50 0.00 0.00 0.00 Bean Dinner Budget,Comfort Food)
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