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Ingredients
US|METRIC
4 SERVINGS
- 1 cup rice
- 8 flour tortillas
- 1 onion (finely chopped)
- 2 Tbsp. olive oil
- 15 oz. pinto beans
- 1/2 tsp. kosher salt
- 3 Tbsp. chopped fresh cilantro
- 8 oz. Monterey Jack (shredded)
- 6 oz. baby spinach (prewashed)
- salsa (unchecked, optional)
- Sour Cream (unchecked, optional)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium1330mg55% |
| Potassium620mg18% |
| Protein26g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate70g23% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A90% |
| Vitamin C35% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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